Celebrate National Mac & Cheese Day with a Twist: The Ultimate Gourmet Recipe

Happy National Mac & Cheese Day! This beloved comfort food has a special place in our hearts and kitchens, bringing smiles and satisfaction with every cheesy bite. At Dayes Law Firm, we believe in celebrating life’s little joys, and what better way to do that than by indulging in a delicious bowl of mac and cheese? Today, we’re sharing an amazing gourmet recipe that will take your mac and cheese game to the next level.

The Ultimate Gourmet Mac & Cheese Recipe

Ingredients:
  • 8 oz. elbow macaroni or your pasta of choice
  • 2 cups sharp cheddar cheese, shredded
  • 1 cup Gruyère cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 2 cups milk
  • 1 cup heavy cream
  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon mustard powder
  • Salt and pepper to taste
  • 1/4 cup breadcrumbs (optional for topping)
  • 2 tablespoons melted butter (optional for topping)
Instructions:
  1. Cook the Pasta:

    • Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.
  2. Make the Cheese Sauce:

    • In a large saucepan, melt the butter over medium heat. Whisk in the flour and cook for about 1-2 minutes until it forms a smooth paste (roux). Gradually whisk in the milk and cream, ensuring no lumps form.
    • Continue to cook, whisking constantly, until the mixture thickens and bubbles (about 5-7 minutes). Reduce the heat to low and add the garlic powder, onion powder, mustard powder, salt, and pepper.
    • Gradually stir in the shredded cheeses, one handful at a time, until fully melted and smooth.
  3. Combine Pasta and Sauce:

    • Add the cooked pasta to the cheese sauce and stir until the pasta is fully coated.
  4. Optional Topping:

    • For an extra crunchy topping, mix the breadcrumbs with the melted butter and sprinkle over the mac and cheese. Place under the broiler for 2-3 minutes until golden brown.
  5. Serve and Enjoy:

    • Spoon the mac and cheese into bowls, garnish with a sprinkle of fresh parsley or extra cheese if desired, and serve hot.

Why We Love Mac & Cheese

Mac and cheese is more than just a meal; it’s a tradition, a memory, and a source of comfort. From family dinners to holiday gatherings, it has a way of bringing people together. This gourmet recipe adds a touch of elegance to the classic dish, making it perfect for any occasion.

At Dayes Law Firm, we cherish the moments that bring joy and togetherness. As you enjoy your mac and cheese, remember that we’re here to support you through life’s challenges, offering expert guidance in Estate Planning, Tax Resolution, and more.

Share Your Mac & Cheese Moments

We’d love to see how you celebrate National Mac & Cheese Day! Share your mac and cheese creations with us on social media using the hashtag #DayesLawFirm, and let’s spread the cheesy joy together.


Happy National Mac & Cheese Day from all of us at Dayes Law Firm! Enjoy every delicious bite. 🧀